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FSSAI Registration
FSSAI Registration is mandatory for businesses operating in the food sector to ensure food safety and hygiene. The Food Safety and Standards Authority of India (FSSAI) governs the registration and licensing of food businesses, ensuring compliance with food safety standards.
Compliances for FSSAI Registration
Annual Renewal – FSSAI licenses need to be renewed periodically.
Food Quality Standards – Businesses must adhere to FSSAI food safety standards.
Labeling and Packaging Guidelines – Products must be labeled as per FSSAI guidelines.
Hygiene and Sanitation – Proper hygiene must be maintained in food preparation and storage.
Regular Audits and Inspections – FSSAI conducts checks to ensure compliance.
Advantages of FSSAI Registration
Legal Compliance – Ensures that food businesses operate legally under the FSSAI Act.
Consumer Trust – Boosts consumer confidence in the quality and safety of food products.
Brand Recognition – FSSAI certification enhances credibility and market value.
Business Expansion – Helps in obtaining approvals for exports and expanding operations.
Avoids Legal Penalties – Prevents fines and legal action due to non-compliance.
Documentation Required for FSSAI Registration
Identity Proof (Aadhar Card, PAN Card, or Passport)
Address Proof (Electricity Bill, Rental Agreement, or Property Papers)
Food Business Details (Nature of business, list of food items, etc.)
Form A or Form B (FSSAI Application Form)
Food Safety Management System Plan
NOC from Local Authorities
Health and Safety Certificates
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